Keep on shakin' dat ass.
Cause' your booty is the best booty, man.
thug hunter unit #1029 on standby
Believe that you can exceed all your previous ambitions and hopes in all areas of your life.
I love you very much and hope all your dreams come true. <3
[ ๐ Ji Xiang Confectionery ๅ็ฅฅ็ด ้พ็ฒฟ, 1 Everton Park, #01-33 , Singapore 081001] Check out Ji Xiang Confectionery ๅ็ฅฅ็ด ้พ็ฒฟ in Everton Park for one of the best traditional Ang Ku Kueh ็ด ้พ็ฒฟ in Singapore _ ่ฑ็ Peanut Ang Ku Kueh ๅธ่ฑ Salted Bean Ang Ku Kueh ่ๅคด Taro Ang Ku Kueh ้ป่้บป Black Sesame Ku Kueh _ Ang Ku Kueh, also known as red tortoise cake is a small round or oval-shaped chinese pastry with soft, sticky glutinous rice flour skin wrapped around a sweet central filling. It is molded to resemble a tortoise shell resting on a piece of banana leaf. Red tortoise cakes are traditionally red in color and has a sticky, chewy texture when eaten. The Chinese traditionally believed that eating tortoises would bring longevity to those who are eating it and bring about good fortune and prosperity because it shaped like a tortoise shells. Been buying Ang Ku Kueh from this store for a few decades cause it's a family favourite. Whenever I'm in this area to lim kopi โ at my favourite Nylon coffee or nearby Tanjong Pagar & Maxwell Food Centre I always come here to get some takeaway home to enjoy with the family. They have been around since 1988 serving traditional handmade ang ku kueh but have now have 9 variety od flavours filling to choose from e.g. Peanut, Sweet & Salted bean, Corn, Coconut, Taro, Black Sesame, Cempedak & Durian starting from $1. Sure to have one fillings that suits your tastebud. I love that their Ang Ku Kueh has a thin glutinous skin that is soft, sticky & chewy like eating mochi with generous fillings. ๐๐๐คค Definitely one of the place to get some traditional & modern nonya kuih fix in Singapore. ๐ธ๐ธ